Royston Saint John the Baptist

Royston S John the Baptist School

Royston Saint John the Baptist images

School Dinners

The kitchen provides a traditional hot meal or a jacket potato with a choice of fillings as main courses, followed by a choice of desserts.

Children choose their meal at the start of the school day, so that our cook knows how many meals to cook. They are given a coloured band to represents their choice - yellow for a traditional meal/ green for a jacket potato. They wear the band into the dining hall and this ensures that all children get their choice of meals every day.

Please find below details of the school dinner menu.  This operates on a three week cycle.  At the top of each page it tells you which week the menu is in use.


Click here to see our menus. In exceptional circumstances, these may be subject to change.